{"id":10236443791,"title":"OENOLEES®","handle":"oenolees","description":"\u003cp\u003ePreparat specific din peretii celulari ai drojdiei cu un continut ridicat in peptide sapide \u003cbr\u003e (Brevet nr 0452803). Rezultatul cercetarilor LAFFORT® asupra proprietatilor drojdiilor si importanta lor pentru vinuri.\u003c\/p\u003e\n\u003cp\u003eOENOLEES® contribuie la ameliorarea calitatilor gustative ale vinurilor prin:\u003c\/p\u003e\n\u003cp\u003e• Diminuarea senzatiilor agresive: rafinarea anumitor polifenoli responsabili de amareala si astringenta.\u003c\/p\u003e\n\u003cp\u003e• Sporeste senzatia de dulceata: fractiuni peptidice specifice, ce poseda un prag de perceptie excesiv de jos (16 mg\/L aproape de 3g\/L pentru zaharoza).\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eOMRI: produs de referința pentru productia NOP (National Organic Program).\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDozare: 20-40 g\/hl.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Acest produs poate fi folosit in procesul de maturare al vinurilor.\u003c\/em\u003e \u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 26\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2017-02-18T21:27:00+02:00","created_at":"2017-02-18T21:31:09+02:00","vendor":"www.ispshop.ro","type":"Toate tipurile de vin","tags":["Brand_LAFFORT","Pentru_Toate tipurile de vin","Proces_Fermentare","Proces_Maturare","Produs_Maturare","Produs_Produse din drojdii"],"price":23900,"price_min":23900,"price_max":23900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":36877573583,"title":"1 kg","option1":"1 kg","option2":null,"option3":null,"sku":"00000673","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"OENOLEES® - 1 kg","public_title":"1 kg","options":["1 kg"],"price":23900,"weight":1000,"compare_at_price":null,"inventory_quantity":4,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1782\/5925\/products\/oenolees.jpg?v=1489484760"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1782\/5925\/products\/oenolees.jpg?v=1489484760","options":["Size"],"media":[{"alt":null,"id":476848357451,"position":1,"preview_image":{"aspect_ratio":0.75,"height":1200,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1782\/5925\/products\/oenolees.jpg?v=1569008294"},"aspect_ratio":0.75,"height":1200,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1782\/5925\/products\/oenolees.jpg?v=1569008294","width":900}],"content":"\u003cp\u003ePreparat specific din peretii celulari ai drojdiei cu un continut ridicat in peptide sapide \u003cbr\u003e (Brevet nr 0452803). Rezultatul cercetarilor LAFFORT® asupra proprietatilor drojdiilor si importanta lor pentru vinuri.\u003c\/p\u003e\n\u003cp\u003eOENOLEES® contribuie la ameliorarea calitatilor gustative ale vinurilor prin:\u003c\/p\u003e\n\u003cp\u003e• Diminuarea senzatiilor agresive: rafinarea anumitor polifenoli responsabili de amareala si astringenta.\u003c\/p\u003e\n\u003cp\u003e• Sporeste senzatia de dulceata: fractiuni peptidice specifice, ce poseda un prag de perceptie excesiv de jos (16 mg\/L aproape de 3g\/L pentru zaharoza).\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eOMRI: produs de referința pentru productia NOP (National Organic Program).\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDozare: 20-40 g\/hl.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Acest produs poate fi folosit in procesul de maturare al vinurilor.\u003c\/em\u003e \u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 26\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}

OENOLEES®

Descriere

Preparat specific din peretii celulari ai drojdiei cu un continut ridicat in peptide sapide
(Brevet nr 0452803). Rezultatul cercetarilor LAFFORT® asupra proprietatilor drojdiilor si importanta lor pentru vinuri.

OENOLEES® contribuie la ameliorarea calitatilor gustative ale vinurilor prin:

• Diminuarea senzatiilor agresive: rafinarea anumitor polifenoli responsabili de amareala si astringenta.

• Sporeste senzatia de dulceata: fractiuni peptidice specifice, ce poseda un prag de perceptie excesiv de jos (16 mg/L aproape de 3g/L pentru zaharoza).

OMRI: produs de referința pentru productia NOP (National Organic Program).

 

Dozare: 20-40 g/hl.

*Acest produs poate fi folosit in procesul de maturare al vinurilor. 

Cod produs: 00000673
239,00 lei
Cantitate maxima disponibila atinsa.

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